The Bertona family has been working in the Argentinean viticulture since its arrival to the country in 1896. Emilio Angelo Bertona with his wife and six children chose Mendoza at the west of Argentina and next to The Andes Mountain to develop his family.
Sergio Bertona is also the Director of the company and he is accompanied by a group of professionals which is made up by Mr. Matías Bertona who is the winemaker of the winery.
Actually, there are more than 100ha in production. The varietals that are cultivated there are: Malbec, Cabernet Sauvignon, Chardonnay, Bonarda Semillón, Tempranillo, Chenín Blanc and some more. The wines that are elaborated with these varietals are offered not only in the Domestic Market but also in the Foreign Market.